Pork Benin: Cooking Instructions
There is no better and healthier sausage than your own. The best proof of this is that the meat is cooked quickly and is very tasty. It’s perfect on bread for sandwiches, but crispy nails are a must-have for Easter. Learn how to prepare good and tasty ham.
Its taste and full flavor and aroma are perfect for bread. Perfect for sandwiches, very useful and a good substitute for shopping. You don’t need to buy ham, and you don’t need to get sick with pork. According to the traditional method, it is prepared with a lot of grass. Both are good for everyday life and all holidays. So how do you cook? We look at how it works and get ready for the fun.
It can take a little time to
Cook, you should be patient, because it is very tasty. Making meat, you should choose a sauce, which will fit the whole piece and be completely Italy Phone Number covered with water. The amount of coating depends on the size of the pot, the estimate is approximate.
Boil water with salt and all spices. Then, remove it from the fire.
The meat is well washed, and will lie in the sauce.
Place the chicken in the hot marinade so that it is completely covered. Cook for 5 minutes, then cut. It’s cool.
Do not remove the meat from the marinade, the sauce cools in the refrigerator.
The next day add the chicken
Claws again, today you will cook the meat until it is tender – about 15 minutes.
Remove the meat from the marinade and strain.
You can cut the chicken and put it on the bread. Have a delicious and healthy salad with Mayonnaise, tomatoes, lettuce leaves and covered cucumbers. If you are looking for more inspiration.
If you are interested in a wonderful and light story, we ask you to go to our website, we have many stories from pigs.